Bro Coffee Roastery – Whole Bean Coffee Colombia Medellin Premium 400g

Bro Coffee Roastery – Whole Bean Coffee Colombia Medellin Premium 400g

Colombia Medellin Premium is a washed arabica from Andean farms near Medellín, rated 82 SCA points. Red currant and orange layered over caramel and chocolate; acidity and body are both medium – a coffee for every brewing method.

Brand

Entity responsible for this product in the EU

Venusti sp. z o.o.More

Address: Tygrysia 6aPostal code: 21-040City: ŚwidnikCountry: PolandE-mail: info@venusti.eu

Producer code

5904665817711

Warranty

Net weight

Storage

Store in a dry, dark and cool place. Protect from moisture.

Additional Information

May contain peanuts, other nuts and milk.

Producer

Venusti sp. z o.o. ul. Tygrysia 6a, 21-040 Świdnik, Poland NIP: 6121860348 REGON: 366578876 info@venusti.eu

Brand

Bro Coffee Roastery

Gatunek kawy

Arabica

kawa czarna

Country of origin

Kolumbia

Ingredients

100% arabica

Kwasowość

średnia

Przeznaczenie

ekspres automatyczny

ekspres kolbowy

ekspres przelewowy

french press

kawiarka

metody alternatywne

Maximum quantity of goods in an order for sizes

Bro Coffee Roastery Colombia Medellin Premium – Colombian balance in a cup

For decades, Colombia has been one of the world's leading arabica origins, prized above all for balance and clarity of flavour. Bro Coffee Roastery Colombia Medellin Premium is grown near Medellín, where Bourbon, Caturra and Typica trees cover Andean hillsides at 1200-2000 masl. In this mountain climate, cherries mature more slowly, so the beans develop a compact structure and greater aromatic depth.

The coffee is washed: once the pulp has been stripped away, the beans ferment, are rinsed clean and then dried. This method is responsible for its clear, transparent profile. In our roastery, we roast the beans to a medium light (3/5) level to preserve the fruity hints of red currant and orange and bring out the caramel and chocolate sweetness. With medium acidity and a medium body, the result is harmonious and smooth.

Colombia Medellin does not call for any particular equipment. Pulled as espresso, it is sweet and caramel-rich; through a dripper or Chemex, it turns light and fruity; and in immersion and pressure brewers such as the French Press, AeroPress or moka pot, it offers a fuller, chocolatey cup.

Quality confirmed by the SCA score

What is the SCA score? The Specialty Coffee Association is a global authority in the coffee world, setting uncompromising standards. Qualified experts evaluate the beans on a strict 100-point scale during professional tasting sessions. The finest nuances of the brew are analysed: from aroma, through acidity, all the way to sweetness and balance. Exceeding the 80-point threshold is the ultimate proof that the beans are completely free from defects and belong to the absolute global top tier.

At Bro Coffee Roastery, we do not compromise. Every bean that goes into our roaster undergoes rigorous selection. The Colombia Medellin Premium coffee has achieved an excellent score of 82 points on the SCA scale, which proudly classifies it within the elite group of speciality quality. For you, this means a guarantee of objectively measured perfection, a flawlessly clean taste and a unique sensory profile that meets strict, artisanal standards.

Coffee profile

Origin

Colombia, Medellín

Altitude

1200-2000 masl

Botanical variety

Bourbon, Caturra, Typica

Processing

washed

Coffee score

82 pts on the SCA scale

Roast level

medium light (3/5)

Sensory profile

red currant, orange, caramel, chocolate

Acidity

medium

Body

medium

Recommended brewing methods

Chemex

Espresso machine

French Press

Moka pot

Pour-over

AeroPress

Speciality coffee – Bro Coffee Roastery Colombia Medellin Premium – who is it for?

This coffee is perfect if you:

are looking for a versatile coffee that tastes good both from an espresso machine and from pour-over methods,
appreciate the clean, clear profile typical of washed coffees,
enjoy the combination of caramel and chocolate sweetness with a delicate, fruity freshness,
want to discover the classic Colombian style in its speciality version.

Colombia Medellin is a coffee you come back to every day – balanced, easy to brew and true to itself in every cup.

Additional information:

Ingredients	100% roasted Arabica coffee beans
Net weight	400g
Produced for	Venusti Sp. z o.o.
Best before	Expiry date and batch number on the packaging.

Craft roasting at BroRoastery.com

We roast our coffee to a medium-light level (3 on a 5-point scale) to highlight natural sweetness and creamy body without losing balance and pleasant nuances. This roast works equally well for espresso and alternative brewing methods.

All our coffees are roasted fresh, in small batches, to reach you in optimal condition. The best flavour qualities develop after a minimum of 7 days from the roast date – following a natural degassing process that stabilises the profile and allows the aroma and balance to fully shine.

The high quality of our beans and the artisanal approach to the roasting process is no coincidence. The commitment to maintaining the highest global standards is confirmed by the fact that our brand's producer is a proud member of the Specialty Coffee Association (SCA). By choosing Bro Coffee Roastery, you are opting for a product created by true experts and passionate enthusiasts.

Colombia Medellin shows just how much the brewing method can change. From an espresso machine it comes out sweet and caramel-like, from a dripper – light and fruity, with a distinct red currant note. One coffee, so many different cups.

– the Bro Coffee Roastery team

GW 12

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Guide

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Have you ever bought a pack of ground coffee that smelled incredible in the shop, but after a few days at home its aroma seemed to have “disappeared”? It’s no surprise – freshly ground coffee lives an intense yet short life. Just a few minutes after grinding, the beans begin to lose valuable compounds responsible for coffee flavour and aroma. That’s why professional baristas and coffee enthusiasts unanimously say: grinding coffee just before brewing changes everything.

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5 myths about speciality coffee – the truth that may surprise you!

The world of speciality coffee fascinates and attracts more and more enthusiasts of refined flavours. However, this exceptional category has become the subject of many myths and misconceptions. As passionate coffee experts, we decided to tackle the most popular misunderstandings. Learn the facts and myths about coffee that might completely change your perspective on this noble beverage!

Freshly roasted coffee. The secret of exceptional taste in your cup

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Journey to the source: where does our speciality coffee come from?

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